Claire on Instagram: "Pasta e Fagioli 🥣🫘 Episode four of my Fall Soup Series is a true classic — pasta e fagioli (pasta and beans). You’ve probably heard it called “pasta fazool,” and for good reason: this humble, hearty soup has been a staple in Italian kitchens for generations. And fun fact: it also happens to be Stanley Tucci’s favorite! Ingredients below—full recipe in my bio! 1 tbsp olive oil 1 lb ground beef (optional, but recommended for heartiness) 1 medium onion, finely diced 2 medium

Emily English on Instagram: "What I eat in a day as a nutritionist 👇🏼 Let me know what recipes you want written up 🫶🏻 For breakfast, I made my frozen fruit high fibre crumble. For me protein and fibre are king when it comes to building healthy meals. This version is so quick and easy, using a frozen summer berry fruit mix which is full of antioxdants and the crumble top is a mix of jumbo oats, brown sugar, egg whites,cashew butter, but you can use any nut butter, cinnamon and salt. bake unti

Human Tongue Function Explained | Taste, Speech & Digestion

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