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🍋🔥 Pan-Seared Scallops with Lemon Garlic Butter Some dinners feel like a little reward. Golden scallops, warm lemon butter, and that quiet moment when everyone takes the first bite. 🤍 Save this for the night you want “restaurant-style” without the stress. do you serve scallops over mashed potatoes or rice? 📝 Ingredients (Serves 2–3) 1 lb large sea scallops (dry-packed), side muscle removed Salt freshly cracked black pepper 2 tbsp olive oil 3 tbsp unsalted butter 3 garlic cloves, minced 2 tbs
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Clarified butter sounds fancy… but it’s actually really easy to make 😂 I make mine in the sous vide
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Scallops for dinner after work Ingredients: Scallops Butter Olive oil Garlic White wine Lemon juice Lemon zest Heavy cream Parsley
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How to cook scallops… a great dish for NYE if you’re going away of the seven fishes (or just want delicious scallops 😉)… super easy recipe here… just a little olive oil, lemon, butter and capers with cilantro to finish… RECIPE: 8 dry packed Sea Scallops 1 tbl EVO 2 tbl Capers 6 tbl butter Juice of ½ lemon S & P to taste Cilantro to finish Heat pan and add oil. Place seasoned scallops into pan. Allow to cook for 2 minutes or until brown. Flip and brown other side, add butter and capers to pan. A
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TikTokdvdnguyen
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