Pamela Salzman on Instagram: "This zucchini trick will make your family fight over vegetables. They’re golden, garlicky, a little cheesy (if you want), and so melt-in-your-mouth good they never make it past the serving platter. If you think zucchini is bland, this technique will change your mind. All you need: Ingredients 2 medium zucchin Kosher salt 3 TBS olive oil 2 garlic cloves 1 TBS fresh thyme leaves ¼ tsp sea salt Freshly ground black pepper 2 TBS grated parmesan or pecorino cheese Fresh