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How the Best Croissants in NYC are Made | Made to Order | Bon Appétit

YouTubeBon Appétit

How the Best Croissants in NYC are Made | Made to Order | Bon Appétit

World-famous pastry chef Dominique Ansel (creator of the Cronut) joins Bon Appétit to demonstrate how to make the perfect croissant at his NYC bakery. Learn every step, from mixing and fermenting the dough to laminating with French butter, shaping, proofing, and baking for that signature flaky, golden crust and moist honeycomb interior. Learn ...

121.2K views2 days ago

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