Beef brisket and corned beef can be related, but they're not the same. The main similarity between them is that they can share the same beginnings — both sourced from the lower chest of the cow — but ...

If you've ever had a Reuben sandwich, you understand why the sandwich is so popular. The classic Reuben is made on rye bread and piled high with corned beef, sauerkraut, Swiss cheese and Russian or ...

Q: I have a recipe that calls for a brisket. Are brisket and corned beef one and the same? Are they specifically marked brisket or another name? — Pat Miller, Southgate, Mich. A: They are both beef, ...

Pastrami vs Corned Beef: What’s the Difference? Pastrami and corned beef are preserved meats made from beef, usually brisket to be exact. Both pastrami and corned beef are sliced and served at delis ...

Ah, corned beef. Is there anything better than enjoying this classic dish on St. Patrick's Day year after year? Whether it's made in a slow cooker or an Instant Pot, the salty, savory flavor is hard ...

The terms "corned beef" and "salt beef" are quite often used as if they mean the same thing, especially in different parts of the world. While they share a common denominator in the age-old practice ...

Pop quiz: What type of meat fills a Reuben sandwich — corned beef or pastrami? Does it even matter? Have you ever wondered what the difference is between the two? (The answer is corned beef, by the ...