Bulgur is a semi-prepared food traditionally obtained by washing, boiling, sun drying, sorting, and crushing wheat into small sizes in the mill (1, 2). The quality of bulgur is related to the type of ...
Abstract: The optimal power flow problem (OPF) is a critical and essential topic in power systems and electrical engineering, as it plays an important part in optimizing the performance and efficiency ...
Abstract: Transcranial magnetic stimulation (TMS) is a noninvasive technique that stimulates the brain via electric fields induced by pulsed currents in a coil. Beyond coil design, the pulse waveform ...
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Department of Medicinal Chemistry, Key Laboratory of Chemical Biology (Ministry of Education), School of Pharmaceutical Sciences, Cheeloo College of Medicine, Shandong University, 44 West Culture Road ...
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