Whether you're whipping up a classic New York Cheesecake or an Oreo Cheesecake, these desserts all have one thing in common—they need the right pan for proper baking.

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Hey cheesecake fans, it's your time! With the weather turning chilly and the holidays around the corner, ...

Homemade cheesecake is one of the most memorable desserts. But this saffron cheesecake recipe takes homemade cheesecake to ...

Pecan Pie Cheesecake brings together everything you love about cheesecake and pecan pie. The crisp graham cracker crust holds ...

Preheat oven to 375°F. Line a 9-inch springform cake pan with parchment paper. Place 3 sheets of heavy-duty aluminum foil on a clean work surface; place pan on top. Firmly wrap aluminum foil up sides ...

For serving, a sprinkle of fresh berries on the dessert plate is a great way to go. I think the slice in the photo was topped with a blackberry and tarragon compote, but I’m including a recipe for a ...

In a saucepan, combine cream, butter, brown sugar and egg. Cook over low heat, stirring until thick. Remove from heat and stir in walnuts, if using, and salt. Cool. When cold, pour over slices of ...