Your pasta machine is a myth you don’t need. The secret to springy ribbons and silken shapes lives in your hands, a rolling pin, and a bowl of flour — then a few light sauces that taste like fresh air ...

Making pasta transports your imagination back a few generations and results in an unforgettable dinner, but the equipment needed for the job can be a bit pricey. Fancy pasta makers can cost anywhere ...

Pasta is incredibly versatile and quick to cook, making it perfect for speedy dinners, fussy kids, and busy households. But sometimes, despite your best efforts, you can end up with mushy macaroni, ...

Restaurant pasta has a way of making us feel both amazed and mildly offended. How can something so simple taste so good? It’s not magic (and surprisingly, it’s not fresh pasta either!). It’s all ...

Recipes from chefs Anthony Vitolo, Alex Guarnaschelli and Giorgio Rapicavoli. This National Pasta Day, elevate a classic recipe and cozy up with a craveworthy bowl of pasta. "Good Morning America" ...

This simple upgrade takes suppers to new heights. Costco now sells Brami Pasta, an Italian-made, high-protein alternative to traditional pasta. Made with durum wheat and lupini beans, it offers more ...

These simple swaps will make a world of difference in your cooking. Liv Dansky has worked for Food & Wine since 2019 as a recipe tester and developer and, more recently, as a writer. Her work can be ...

When you think of authentic Italian cooking, you might picture a nonna rolling out fresh pasta by hand, a wooden rolling pin dusted with flour, and the satisfying click of a fluted wheel cutting ...

Dear Eric: The only time I spend any time talking on the phone is with three family members. Though I enjoy and treasure those conversations, it frustrates me that the only time they call is when they ...

This pasta party spiraled out of control. One Olive Garden server says a group of carb-crazed diners turned the chain’s famous “Never-Ending Pasta Bowl” into a bottomless nightmare — racking up a ...