So, these stuffed cabbage rolls? They're getting a northern Italian twist, swapping the usual tomato stuff for a rich risotto ...

Savoy cabbage lasagna is what happens when Italian tradition meets a bit of playful kitchen fun. In Emilia-Romagna, folks ...

If the word cabbage has you thinking of smelly, soggy, boiled sides, then it's time to try melting cabbage; it will transform ...

The emphasis here is squarely on the sturdy virtues of Savoy cabbage. To prepare it for the risotto, the cabbage is shredded, tossed with sauté ed onion and pancetta, and cooked to a dark brown color.

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...

These new gut-healthy recipes, from colorful salads to hearty grain bowls, make perfect healthy lunches that you’ll look ...

Cabbage is the unsung kitchen hero. Some people wait until St. Patrick’s Day rolls around to make it, but cabbage is delicious any time of the year! And it’s one of the most versatile vegetables in ...