Join us on an exciting fishing adventure as we navigate the thrilling challenge of trying not to get pinched by mud crabs. In ...

The season, which runs through May 1, 2026, opened Oct. 15, but it typically takes about a week for fishermen and fish houses to settle on “dock prices.” Roger Duarte, CEO of the Miami-based George ...

Great balls of salmon have rolled into retail. Catch the Current hosts Amanda Buckle and Lorin Castiglione revisit a past Boston seafood show interview as a new value-added salmon product -- Smash ...

An enzyme in the blue blood has been key to testing vaccines since the 1980s, raising concerns for the crabs’ population. But regulatory approval and new data are signaling the tide may be turning ...

James Call offers up a shopper’s guide to the open carry laws in Florida and tells you which grocery stores welcome it—and which ones don’t. Cooler weather means one thing: stone crab claws are back!

EXPECTING his normal catch of plaice, turbot and Dover sole, Arthur Dewhirst was surprised when his nets spilled their contents onto his ship's deck earlier this year. Instead of shiny, flapping fish, ...

The Georgia Board of Natural Resources has rejected a petition aimed at protecting diamondback terrapins from crab nets, but ...

When it comes to seafood, Florida knows how to deliver the ultimate dining experience. The Sunshine State offers incredible ...

Taste why these Florida dinner joints are local legends, serving fresh seafood, classic comfort, and unforgettable meals.

Discover Florida’s timeless seafood shacks serving golden fried favorites, ocean views, and generations of coastal charm.

The lesser-known Central American destination of Belize is a good playground for nature-loving thrill-seekers.