The FDA advises against refrigerating bread, as it can dry out and become stale. However, refrigeration slows mold growth in ...

There are several methods to store and preserve food, such as canning and pickling produce, freezing leftover ingredients, ...

Certain foods are more susceptible to listeria contamination than others (think: raw milk, bean sprouts and melon). The ...

What its real shelf life is—and how temperature, storage, and reheating make all the difference between a safe meal and one you should skip.

Why do people age meat? By far and away, the #1 reason is that it increases the tenderness of the meat. A distant 2nd is ...

Most people thaw meat the wrong way. Here’s how to do it safely and keep bacteria from taking over. The post The Common Meat ...

Narrator] You're about to see this pig expertly butchered. and transformed into eight different dishes. over the next few hours, days, and months. From one animal, you can get pr ...

At Épure in Hong Kong, head chef Aven Lau reimagines French classic duck à l’orange with Asian sensibilities – here’s how he ...

Precision meal planning is not for every household and these family cooks say there are other ways to make mealtimes easier.

Students in 6th, 7th, and 8th grade make up the student council, and they’re always looking to put their best foot forward.

We found the best meat delivery services for high-quality meat with convenient delivery. Our top picks include Snake River ...