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Favorite Thanksgiving recipes from the Amish Cook
Preheat oven to 350°F. Make the crust: Mix together butter and brown sugar, then mix in flour and oats to make an oatmeal ...
Today was one of those special events. Judith, a dear friend and cousin, accompanied me to Indiana where we attended a widows’ luncheon. It was a special day. The time was shared with 50-plus widows ...
He said that there was "sufficient evidence" that Cook made false statements. President Donald Trump announced that he is removing Lisa Cook, a Federal Reserve Board Governor, from her position. In ...
Lili Courtney isn't a traditional chef. Known as the "Queen of Condiments," Courtney has been cooking, teaching and serving up dishes in Louisiana for 25 years. She considers herself a culinary ...
Any carnivore knows the joy of a steak that's melt-in-your-mouth delicious. Tender, juicy, seasoned to perfection — you get the idea. But you’ve probably also had a few that are tough as leather. That ...
Step into the slow, soulful rhythm of provincial life in the Philippines. From early morning harvests and carabao rides to home-cooked meals by the palayan, Buhay Probinsya by Kabagis captures the ...
Broccoli is a staple in my kitchen. Unlike other produce, like butternut squash or tomatoes, you can always find a head or two of broccoli in my crisper drawer year-round. I’m the kind of person who ...
Famous internet chef Kent Rollins announced on Thursday he is out sick, and won’t be able to attend the “Cooking for Kent Fan Challenge“ cooking competition at the Harker Heights Food, Wine & Brew ...
Make mealtime effortless with this easy and delicious dinner idea! It’s quick to prepare, full of flavor, and guaranteed to become a new favorite. Perfect for busy nights when you want something ...
Chefs in central Pa. will ladle out dozens of award-winning soups during a benefit cook off. The Soup Cook Off will take place noon-4 p.m. on Sunday, Oct. 19 at the Best Western Premier The Central ...
Madonna Yoder ’17 studied rocks at MIT. But her passion is for paper—with no scissors. Today, she’s a tessellation expert who teaches, invents new designs, and writes papers on the underlying math.
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