The potential benefits of eating cabbage include lowering your risk of diabetes, heart disease, cancer, and more. Learn all about this healthy vegetable.

Few foods are thought to be more synonymous with health than garden salads. Though often only praised for nutritious toppings and ingredients such as tomatoes, cucumbers, avocado, chopped onions, hard ...

Learning how to cook cabbage is an essential for all chefs. This cruciferous vegetable is affordable and easy to work with. Cabbage’s crunchy texture and neutral flavor lends itself perfectly to a ...

Flavorful crunch put to good use in 3 recipes: a wedge salad, vegetable minestrone with pasta, and Vietnamese chicken salad ...

Cabbage had a real image problem for a long time. It was considered a stodgy post-war vegetable, more for filling than for ...

If you want to make the best cabbage of your life, with texture like butter and caramelization for days, you absolutely must ...

Look for cabbage heads that are tight, firm, and heavy, with crisp outer leaves. Superba chef James Trees counts himself among the stalwart fans of cabbage. At Superba’s Venice restaurant, chefs dress ...

You may be quick to categorize cabbage as wan or boring — especially if you’ve mostly had it boiled. But cooked in a fiercely hot oven, cabbage ascends to the ranks of potato chips: crisp, golden, ...

Is it just me, or is there a lot going on right now? “My brain is broken,” I said to a friend yesterday. I’m finding it hard to sit still, to concentrate, to read, to write. I can’t even muster the ...

Celebrity chef Katie Lee Biegel recently shared her delicious-looking recipe for brown butter-miso roasted cabbage on her ...