There they are, the fresh pineapples stacked in rows at the grocery store, with their greenish-golden hues indicating that they are ripe and ready to eat. There's a sales tag. It's a screaming deal.

Have you ever seen pineapple rings and wondered how they got that way? Do you cut off the pineapple rind like you normally would and then use a biscuit cutter to make perfect circles? That sounds like ...

As I stood at the cutting board slicing slabs of thick skin off a fresh pineapple, a thought occurred to me — the strips of skin were an awful lot like the cedar planks some people use to add flavor ...

As I stood at the cutting board slicing slabs of thick skin off a fresh pineapple, a thought occurred to me — the strips of skin were an awful lot like the cedar planks some people use to add flavor ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Slicing fresh pineapple can be tricky and ...