Fancy bar vibes, questionable technique. Episode 115 is what happens when cocktail mixing meets controlled chaos. With a few ...

Sam Ross gives a step-by-step tutorial on how to make the perfect Manhattan, plus where to find one in L.A. should you not be so DIY-inclined. You like drinking, sure, and maybe you even have a few ...

Inspired by the Penicillin, a modern classic, this frozen cocktail balances smoke, honey, and lemon. Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and ...

It’s weird that the Amelia cocktail isn’t widely known as a modern classic. Go to your nearest cocktail bar and order an Amelia, and unless you live in the West Village (or otherwise specific ...

The jigger is another standout. A typical cocktail jigger is double-sided, but with no measurements. It's up to you to ...

The charity event and all-star chef cookout L.A. Loves Alex’s Lemonade, which raised more than $700,000 for childhood cancer research in 2014, is hands-down one of the most anticipated food events of ...

“If there had never been a Stork Club,” wrote Lucius Beebe, “mankind in his vast and urgent necessity would have invented one.” This line is what begins the Stork Club Bar Book, written by Beebe in ...

The U.S. Open is underway and while some fans are locked into the game, others are enjoying the spectacle of the week-long event, including a tasty drink known as the Honey Deuce. The popular cocktail ...

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