Preheat oven to 350 degrees. Slice cheese as thinly as possible and cover lavash with slices. Place lavash on cookie sheet greased with olive oil. Cook about 5 minutes, or just until cheese melts and ...
As we enter into the holiday season, it’s always nice to have a few crowd-pleasing recipes in your repertoire. Cookies, brownies and the like are all fun and good, but when it comes to holiday ...
Her Restaurant: Kachka in Portland, Ore. What She Is Known For: Luring Portlanders to a rollicking nightly party with free-flowing vodka and dishes from all over the former Soviet Union. INSIDE THIS ...
I love to keep lavash on hand for cocktail parties and snacking. This is the quickest recipe to throw together last-minute. It's crispy, cheesy and a huge crowd-pleaser at any gathering! Kitchen ...
As the CEO of Emeryville-based Stasher, Kat Nouri is dedicated to eliminating plastic waste through the company’s reusable silicone bags and other products. But she’s also an avid home cook and busy ...
Lisa Lillien is the author of the popular Hungry Girl website and email newsletter, featuring smart, funny advice on guilt-free eating. She is also the author of thirteen books, six of which debuted ...
A new cookbook drawing from different peasant traditions focuses on using bits of old bread to create delectable and economical dishes.
Lavash, a traditional regional flatbread enjoyed around the South Caucasus and western Asia, is an essential part of Armenian, Iranian, and Turkish cuisine. We traveled to Yerevan, Armenia, to see how ...
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