Spicy besan pakoras are perfect for those who love a little heat in their snacks. Start by mixing Bengal gram flour with ...

Discover the ultimate bread pakoda recipe and learn how to make bread pakoda crispy, golden, and delicious in just a few easy ...

If you're craving something hot and crispy on cold evenings, corn-spinach pakoras are the perfect choice. The flavors of corn ...

With just three ingredients, making Mysore Pak at home can be surprisingly easy. These tried-and-tested tips will help you achieve that signature crumbly, melt-in-the-mouth texture every single time.

Get wedding-ready skin! Learn the simple, natural recipe for a Rose Petal, Gram Flour, and Yoghurt mask to achieve an instant, luminous glow.

Cook’s notes: For a non-alcoholic version, substitute 1 ½ teaspoons peppermint extract for peppermint schnapps. Make filling: Heat heavy cream in a small saucepan until it just starts to boil. Place ...

Traditionally made with gram flour and a mix of spices, it's not only quick and easy to prepare but also packed with protein-making it a great choice for those watching their weight.