Pongal is a four-day festival that is celebrated in the Southern state of Tamil Nadu. This is a festival that is similar to the north Indian festival of Makar Sankranti. Pongal is celebrated in the ...

Pongal will start on January 15 and end on January 18. Learn about the special rituals associated with the harvest festival in detail inside. The vibrant and auspicious harvesting festival of Pongal ...

Pongal is an ancient South Indian celebration, notably celebrated among Tamils. The festival's history dates back to the Sangam Age, which lasted from 200 B.C. to 300 A.D. Although Pongal originated ...

Pongal, the harvest festival celebrated predominantly in Tamil Nadu and across South India, is a time of gratitude, joy, and delicious food. The four-day celebration honors the sun god for providing ...

As the harvest season begins, southern India comes alive with the vibrant celebrations of Pongal, a festival that marks gratitude for nature’s bounty. Starting with Bhogi Pongal on January 14, 2025, ...

Pongal 2025 starts on January 14, marking the harvest festival's four joyous days. Learn about its dates, history, significance, and customs for each day. Pongal, a major harvest festival in Tamil ...

Pongal is a harvest festival that is celebrated in Tamil Nadu. This festival is similar to Makar Sankranti that is celebrated in the northern states. It is a four-day festival that is dedicated to the ...

Pongal, Tamil Nadu's cherished harvest festival, is a vibrant four-day-long celebration of gratitude, abundance, and togetherness. Each day brings its own unique rituals and customs, from honoring ...

Pongal 2025 Date, History, and Significance of the Harvest Festival: Every year, millions in South India eagerly await the vibrant, four-day celebration of Pongal. But what makes this festival so ...

As Pongal approaches, these seven dishes take center stage, transforming the festival into a gastronomic delight. Whether savouring the savoury notes of Ven Pongal and Sambar or indulging in the ...

Ven Pongal: A savory Pongal made with rice, moong dal, black pepper, and tempered with ghee, cashews, and curry leaves. Pepper Pongal: A spicy version of Ven Pongal with an extra kick of black pepper, ...