The Numbers Tell a Revolutionary Story Plant-based meat markets are experiencing explosive growth that defies traditional ...

Sunflower flour emerges as a sustainable, nutrient-packed, and surprisingly meat-like plant protein innovation.

The enthusiasm for clean label and distrust of ultra-processed foods is now widespread, and with it plant-based meat has ...

“Much of the plant-based fish market is dominated by breaded filets, fish sticks or eerily translucent, rubbery alternatives, ...

Beyond Meat CEO Ethan Brown acknowledged that the turnaround pace is slow and that the company has faced ongoing hurdles, ...

The findings that sunflower meat could be a sustainable and nutritious food source align with the results of a 2022 study, ...

A collaboration between Brazilian and German researchers has led to a sunflower-based meat substitute that’s high in protein ...

Spanish alternative meat company Heura has introduced a new plant-based frankfurter made from soy protein, extra virgin olive ...

Beyond Meat has a good amount of cash on hand, and changing debt into equity improves its leverage. So while the market sours ...

Beyond Meat ( BYND 3.60%) reported a 13.3% revenue decline in the third quarter, an expected result following the company's ...

Alternative proteins have grown increasingly popular over the last decade as consumers look for options that fit vegetarian, vegan, or even ‘flexitarian’ diets as part of a larger shift toward ...

Discover how including less meat and fish, more legumes and varied cereals in school lunch menus can cut environmental impact ...