While production is much larger today, maple syrup making remains a local, often family tradition in maple making regions, including northern Wisconsin.

Tapping a tree for maple syrup is a tradition in New England. They're doing it with a modern twist in Sharon, Massachusetts.

Experts say sap needs to be boiled until it becomes 66% sugar to make maple syrup, a process that can take anywhere from 8 to ...

Attendees were also invited to sample sap straight from the tree and enjoy treats like maple candies, syrup-covered pancakes, and even maple-drizzled popcorn.

During the next month, the Michigan Maple Syrup Association will celebrate the tapping season and syrup heritage with weekend ...

Sugar makers and maple partners across Vermont are preparing to welcome visitors for the annual Maple Open House Weekend on March 21-22.

Downs Park in Pasadena hosts a maple syrup demonstration Sunday showing guests to process of making maple syrup from identifying the trees to the finished product.

Chippewa Nature Center hosted its annual Maple Syrup Day on Saturday, March 21, bringing in around 900 participants.

For Crandon elementary students, science lessons aren’t coming from a textbook, they’re coming straight from maple trees.

Students at Summit Environmental Elementary School traded traditional gym class for a hands-on lesson in making maple syrup.

Minnesota maple syrup makers Miriam and Dave Rogotzke, prepare for a promising sap season with consistent optimal weather temps. this spring.