It’s surprising how much-added sugars can lurk in our favorite foods, including the ones we think of as healthy. That’s especially true with many supermarket yogurts. So why not skip them altogether?

In the U.S., all commercial brands of yogurt taste really similar because they're made pretty much the same way, using only two industrial bacterial starters. But this wasn't always the case, says ...

If you’ve ever wondered how to make homemade naan bread that rivals the soft, chewy texture of those served at Indian ...

I learned something potentially dangerous this weekend: cheese, especially fresh (not aged) cheese, is surprisingly quick and easy to make. A group of people in my area who are concerned about the ...

Nothing enhances a leisurely break with hot tea or coffee like our delicious Apple Walnut Bread. This quick bread comes together easily and is perfect for busy holiday cooks. The shredded apples and ...

Homemade yogurt can be made in a variety of ways and then be topped with granola and fruit.(Rebecca White) Yogurt is a refrigerator staple that can be created at home. There may be an overwhelming ...