Coffee, as both a critical economic commodity and a model for plant resilience, exhibits a complex biology that underpins its global significance. The two major cultivated species, Coffea arabica and ...

TANZANIANS have been urged to step up efforts in planting trees as a key measure to mitigate climate change effects, restore ...

Rubber farmers in Thailand are increasingly adopting agroforestry as a more climate-friendly and sustainable way of cultivating the commodity, which ranks among the world’s largest drivers of tropical ...

The College of Natural Resources and Environment at Virginia Tech is part of a $60 million, five-year grant led by The Nature Conservancy for a project titled "Expanding Agroforestry Production and ...

Expand your understanding of food systems as a Civil Eats member. Enjoy unlimited access to our groundbreaking reporting, engage with experts, and connect with a community of changemakers. This was no ...

Cocoa production in Côte d’Ivoire began in the 1950s in forests bordering Ghana, and progressively shifted west as trees were removed and soil exhausted. Côte d’Ivoire lost 217,866 hectares of ...