A hard-boiled egg is low-key the perfect snack: It contains a little bit of almost every nutrient you need, including vitamin A, folate, selenium, and choline (which most of us don't get enough of) ...

Scrambled eggs can be prepared in numerous different ways, but which yields the best results? We conducted our own taste test ...

Scrambled eggs are a breakfast staple, but there’s a vast difference between rubbery, flat scrambled eggs and the fluffy, ...

Not only are eggs delicious, but they are also one of the most versatile foods in the world. You can eat them for breakfast, lunch, or dinner. They can be scrambled, poached, baked, fried — you name ...

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Boil the eggs up to 48 hours in advance. Peel, cut in half, and remove yolks. Place egg whites on tray, cover with plastic wrap, and store in fridge. Make yolk mixture according to recipe. Fill a ...

This breakfast casserole recipe is inexpensive, customizable and easy to make in advance. Here's how to make it.

"Keep eggs in the carton to protect them from absorbing strong odors and flavors from other foods in the fridge," said ...