Now what's the secret to getting that amazing crackling? Well it's easier than you might think, providing you remember one ...

A cast iron dish of super crispy, golden brown pork cracklings, surrounded by sliced limes. - rafaelgraminho/Shutterstock We may receive a commission on purchases ...

Golden, bubbly crackling and melt-in-your-mouth meat — this is how crispy pork belly is supposed to be. Learn the prep tricks ...

Eating perfect pork crackling is a multi-sensory experience. The excitement starts with that sharp, satisfying snap as your knife breaks through blistered skin, followed by the irresistible crunch as ...

We may receive a commission on purchases made from links. For the uninitiated, cracklings (or "cracklins'") are essentially the same as pork rinds and chicharrones — fried pork skin. But cracklings ...