This classic apple strudel (Apfelstrudel) is a well-known dessert all around the world, especially in Europe. Apple strudel ...

Phyllo dough's flaky, almost see-through sheets are essential for this Apple Strudel recipe. After being brushed with melted butter, the delicate layers enticingly shatter upon baking. And when paired ...

This truly healthy, easy-to-make apple strudel is one of my favorite desserts. Not only is this strudel sugar-free and high in fiber, but less than 18 percent of its calories come from fat.

Strudels are most closely associated with Austria, but this flaky pastry is popular across Europe -- Switzerland, Bavaria, Italy, Czech Republic, Slovakia, Hungary, Croatia -- and is likely the result ...