Smoked Ham Split Pea Soup is a great way to use up any leftover smoked ham. Plus, when you drop the ham bone in to boil down ...

Split pea soup is a slow-simmered classic made with dried green or yellow peas that break down into a thick, hearty texture ...

I Stumbled Across This Great, Easy To Make, Delicious Recipe, While Standing In A Long Holiday Ham Pick-Up Line. So Good, So Easy, I’d Like To Share This With You. 1 HoneyBaked Ham Bone. These Are ...

Whether you use bacon, a ham hock or paprika, this recipe for a classic split pea soup is satisfyingly smoky. That smokiness infuses the split peas, which are added in two batches. The first portion ...

You may be shocked to learn that I don’t read every single book for my book club meetings and it’s usually because I’m reading other things. I need at least half an hour of quiet reading every morning ...

When you want a quick, hearty meal, this soup, made with yellow split peas, pairs well with crusty whole-grain bread or a fresh-vegetable medley. To make the chive cream, in a small blender or food ...

With many of my favorite homegrown Dallas restaurants closing down (Mr. Barbecue Bus is gone, Big D’s Dogs bit it and now Vern’s Place is shutting its doors? I hate choo, Dallas!), it’s not as easy to ...

Discover how to make Gheimeh Polo, a classic Persian dish featuring fragrant rice, tender meat, and flavorful split peas. Perfect for family meals and special occasions! #GheimehPolo #PersianCuisine # ...