Cancer survivors with diets high in ultra-processed foods have a 59% higher rate of death from cancer, researchers reported ...

Ultra-processed food makes up more than half of the food eaten in the United States. While some foods are fine in moderation, eating too much can affect your health. Here’s what you need to know about ...

UPFs are made to encourage addiction and consumption and should be regulated like tobacco, say researchers ...

A major cancer study finds ultra-processed foods may raise all-cause and cancer-related death risk in survivors, even when ...

In November 2025, a group of the world’s leading experts on ultra-processed foods (UPFs) came together to review the latest ...

Researchers are calling for more comprehensive policies to reduce the currently-high rate that Canadians consume ...

For decades, public health officials treated cigarettes as a dangerous consumer product. We taxed them, reduced or banned ...

Shoppers can look for clues on food labels to identify ultra-processed items.

So you’re a bear in the forest, and you’re hungry. When you trundle toward a raspberry bush and get your first taste of ripe, ...

UPFs have been linked to poor health, including an increased risk of obesity, heart disease, cancer and early death ...

Nutritionists have linked these foods to a heightened risk some cancers, diabetes, obesity, Parkinson's disease and ...

Small shifts toward whole foods may support better mental and emotional well-being.