As a new semester at Tufts begins, food is everywhere — at dining halls, social bonding events, late-night study sessions and parties. It is ubiquitous, a triviality many of us neglect to consider, ...

One big way individuals can reduce their carbon footprint is by limiting their meat consumption. Furthermore, collective action is better than individual action; what you feed large groups of people ...

Plants may not come to mind first when thinking about protein, but there are a lot to choose from. If you're new to plant ...

There’s nothing necessarily wrong with loving a good steak every now and then—meat can be a great source of protein, iron, and other key nutrients. But there’s growing evidence that eating more plants ...

When a group of leading scientists and nutrition experts unveiled a global diet plan several years ago, few expected it to ignite one of the fiercest food debates in recent memory. Their central ...

The tips come from a “do more” list that Mayor Mike Johnston’s administration posted as part of its $3 million marketing campaign that aims to persuade residents to help the city reach its climate ...

Here’s a puzzle: a 2024 study found nearly 70% of Americans say they’ve reduced their red meat consumption in the past year, but only 11% qualify as flexitarian, per a December 2024 survey. So what’s ...

The French government issued a long-awaited report Wednesday urging people to limit meat consumption for their health and also to fight climate change -- and not everyone in the country of ...

Do you like meat? Well, we might taste its flavor in other foods… I know this sounds a bit weird, but a group of scientists from the University of Jiangnan ...

If Europeans eat less meat and dairy, this will have major consequences for farmers. New research shows that many barns and machines could lose their value. With the right policies, these losses can ...

The surprising findings apply to a specific group, but the real lesson is key for everyone.