Cobbler cravings can hit any time of the year and the ease with which this dessert is made can’t be beat. Put simply, a cobbler is sweetened fruit baked under a layer of batter or biscuit dough.

1. Preheat oven to 350° F. 2. In a large bowl, mix all filling ingredients and set aside. 3. In a separate bowl, combine topping sugar, flour, baking powder, and salt. 4. Add butter and mix well with ...

Peach cobbler is the kind of dessert that feels like a memory. Whether it came out of Grandma’s oven or was served at a summer picnic, this classic dish has countless variations. Some cobblers are ...

Store-bought pie crusts make this recipe so easy to recreate.

Syrupy peaches and sweet, buttery cake come together in this old-fashioned peach cobbler recipe. The dessert boasts a golden, caramelized top and fluffy cake bottom with plenty of juicy peaches woven ...

Oklahoma-born celebrity chef Rick Bayless often shares a recipe for a double-crust cobbler that his grandmother, Gladys Potter, made as he was growing up. The recipe showcases the state's prized ...

When you talk about classic dessert recipes, if you say that something is old-fashioned, Southerners believe you might as well say that it is tried-and-true or that it just tastes good. These decadent ...

The strawberries and rhubarb make this a classic spring dish that's perfect for serving for either a formal or casual meal (and awesome for leftovers!). The nutty flavor of the pistachio ice cream ...

Sweet potato cobbler is a new recipe to us. The first is from Georgia and the second from California. Look for Ezekiel Flour in specialty food stores. Jean Keith writes that this recipe for Bethel ...

The ‘Lazy Cobbler’ Recipe That Fans Are Calling a ‘Must Try’ originally appeared on Parade. Cherry season is here, and that means it's officially time for all the best cherry desserts. Whether you ...