Technological developments in recent years, which include advances in image quality and improved diagnostic sensitivity, are broadening the options for diagnosing gastrointestinal (GI) conditions.

Thought LeadersAndrea DoolanCEO and co-founderAtlantia Food Clinical Trials In this interview, Andrea Doolan, CEO and co-founder of Atlantia Clinical Trials, describes a case study trial on ...

What are the most exciting strides forward in GI/endoscopy technology? Ten gastroenterologists weigh in on what they think are the biggest advancements in the field. Ask a Gastroenterologist is a ...

OxBarrier has officially launched its first technology licensing program, built on more than a decade of innovation in sustainable food and beverage packaging. The company's patented compostable ...